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THE MENU

Bold flavours. Generous portions. Everything made for sharing.

Small plates

Hummus, burnt butter & pine nuts£6.5

Whipped feta, chilli honey£7

Chicken liver parfait, date£8.5

Halloumi, sesame & apricot£8

From the fire

Lamb shoulder, pomegranate£18

Chicken tawook skewers£15

King prawn shawarma£16

Beef kofta, garlic yoghurt£15.5

Vegetables

Harissa cauliflower£9.5

Charred hispi cabbage£9

Spiced aubergine£10

Green beans, almond & lemon£8.5

Sweet

Pistachio baklava£8

Halva ice cream£7

Date cake, tahini caramel£8.5

Rosewater panna cotta£7.5

Please inform our team of any allergies. A discretionary 12.5% service charge is added to your bill.